Menu B Seasonal Special Course 5/16~6/19

Course details

8800 yen(Tax included)

This is a great value course where you can choose from our proud domestic beef tenderloin or lamb.

Seasonal Dashi

■Three seasonal appetizers

First dish

■ Horse mackerel grilled with straw and lime flavored new potato salad

Consomme Jelly French Caviar

Second dish

■ Grilled octopus, cherry shrimp and broad bean salad

Dried broad bean bavarois

Hot appetizer

■ Sautéed foie gras with red wine risotto

Marinated White Asparagus

Seasonal vegetable soup

■ Green pea potage

fish dishes

■Natural fresh fish, squid ink batter, fruit tomato and firefly squid sauce

Roasted and pureed spring onions

*Change fresh fish to lobster (+2500 yen)

■ Our proud meat dishes

・Grilled domestic beef

・Roasted lamb loin

· Today's meat dish

※Please choose one

Dessert: Dessert made with seasonal fruits

Small sweets: 3 kinds of small sweets

Available days for reservation: Monday to Sunday, holidays, days before holidays

Reservation deadline: Monday: Until 20:00 the day before your visit
Tuesday: Until 20:00 the day before your visit
Wednesday: Until 20:00 the day before your visit
Thursday: Until 20:00 the day before your visit
Friday: Until 20:00 the day before your visit
Saturday: Until 20:00 the day before your visit
Sunday: Until 20:00 the day before your visit
Holidays: Until 20:00 the day before your visit
The day before a holiday: Until 8:00 pm the day before your visit

2025/06/09 update