Course details

[Seasonal Special Course] 6/20~7/24

[Seasonal Special Course] 6/20~7/24

8800 yen(Tax included)

  • 9items
  • 1persons-

Enjoy "original French cuisine" with your loved ones in an exquisite space.

Course menu

Seasonal Dashi

■Three seasonal ingredients

Appetizer

First dish

■ Tuna tartare French caviar

Vichyssoise puree Consommé jelly

Second dish

■ Today's seafood with the aroma of dried tomatoes and lime

New onion and cheese bavarois Barley and vegetable salad

Hot appetizer

■Foie gras pumpkin gnocchi frit with truffle bouillon

Seasonal vegetable soup

■Cold corn soup

Fish as food

■ Fresh wild fish Hokkaido green asparagus

Pea risotto with fruit tomato sauce

■ Our proud meat dishes

・Grilled domestic beef fillet

・Roasted lamb loin

· Today's meat dish

※Please choose one

dessert

■ Desserts made with seasonal fruits

Small sweets

■ Three types of small sweets

Reservation reception time
11:30~20:30
Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2025/06/09 update