Bon Village

Seasonal Dashi

■3 seasonal ingredients

Appetizer

First dish

■ Marinated shrimp with piperade tableau

White leek cream consommé jelly

Second dish

Striped jack mi-cuit with zucchini and barley salad

Lehor sauce, fruit tomato coulis

Hot appetizer

Foie gras, grilled water eggplant and Lyonnaise stew

Honey and lemon

Seasonal vegetable soup

■ Vichyssoise

Fish as food

■ Wild-caught fresh fish with beurre blanc sauce

Edamame and lotus root galette

■ Our proud meat dishes

・Grilled domestic beef fillet

・Roasted lamb loin

· Today's meat dish

※Please choose one

dessert

■Desserts made with seasonal fruits

Small sweets

■ 3 kinds of small sweets