コース詳細
Menu B: Seasonal Special Course 1/16~2/19
9000 yen(税込)
- 2～12名
This is a great value course that allows you to choose from our proud domestic beef tenderloin or lamb. *Oysters are included in this course.If you don't like it, please let us know.
コースメニュー
Seasonal appetizers
■Three seasonal appetizers
First dish
■ Straw-grilled oysters and tartar sauce with Abruga caviar
Cauliflower puree with consommé jelly
Second dish
Grilled yellowtail marinated in kelp Turnip salad
Avocado Cream
Hot appetizer
■ Sauteed foie gras with Madeira wine sauce
Daikon radish, prosciutto and porcini mushroom galette
Seasonal vegetable soup
■ Carrot potage
fish dishes
■ Fresh wild fish, rape blossom risotto, lily root
Source Provencal
*Change fresh fish to lobster (+2500 yen)
■Our proud meat dishes
・Grilled domestic beef
・Roasted lamb loin
· Today's meat dish
※Please choose one
Dessert: Dessert made with seasonal fruits
Small sweets: 3 kinds of small sweets
- 予約可能時間
- 9:00~20:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Monday: Until 20:00 the day before your visit
Tuesday: Until 20:00 the day before your visit
Wednesday: Until 20:00 the day before your visit
Thursday: Until 20:00 the day before your visit
Friday: Until 20:00 the day before your visit
Saturday: Until 20:00 the day before your visit
Sunday: Until 20:00 the day before your visit
Holidays: Until 20:00 the day before your visit
The day before a holiday: Until 8:00 pm the day before your visit
2026/01/08 更新
